• Grocery Innovations Canada, October 23-24, 2017

    September 16, 2017 GIC

    Grocery Innovations Canada’s tradeshow and conference is the industry meeting place where grocery retailers look to discover innovative products and services to collaborate with exhibitors to explore and build business relationships.

  • Guelph Food Safety Seminar, October 18, 2017

    September 16, 2017 Guelph Food Safety

    While food safety progress continues to be made, risk will always be present and changing due to emerging trends. Consumer demands can present food safety challenges. How does the food industry, academia and government work together to respond to consumer demands while at the same time ensure any food safety risks are mitigated?

  • FMI’s Private Brand Summit, October 12-13, 2017

    September 16, 2017 Private Brands

    At the Private Brands DC Summit, attendees will explore key implications and identify methods to address and execute against the growing number of key influencers from government and consumer to the fast pass of technology transforming the grocery retail and private brand landscape.

  • OFPA Breakfast Seminar, September 28, 2017

    September 16, 2017 OFPA

    NEW CFIA REGULATIONS. DOES IT IMPACT YOU? Hear the experts from CFIA, as well as an industry perspective and the impact on the import / export industry. In partnership with BRC Global Standards & Food and Beverage Ontario.

  • SQF Information Day, September 22, 2017

    September 16, 2017 SQF

    An SQF Information Day is a day-long, face-to-face informational seminar designed to introduce food suppliers at all levels of the food chain to the benefits of food safety and quality certification.

  • Best Practices for Avoiding Allergen Recalls Webinar, Wednesday June 21 at 10:00 a.m. Pacific

    May 18, 2017

    What are the primary contributors to allergen, sulphites, and gluten recalls? What can companies do to reduce the risk of these types of recalls? How does this all fit with rules from the Food Safety Modernization Act (FSMA) and the Safe Food for Canadians Act?

  • Safe Food California, June 6 – 8, 2017

    January 23, 2017 SFC

    With food safety expectations continuing to grow, it has become increasingly difficult to stay up-to-date with the industry’s demands. SFC’s agenda offers current educational sessions and numerous networking opportunities, making it an event you cannot afford to miss.

  • The 2nd Food Allergen Management Symposium 2017 (FAMS2017), including The Second Asia Pacific Food Allergen Management Workshop, May 21 – 24, 2017

    January 22, 2017 AB

    The Second Asia Pacific Food Allergen Management Workshop aims to build on the increased awareness and improved communication of best practice food allergen management from the highly successful First Workshop in November 2016, in Shanghai, China.

  • 13th Annual North American Summit on Food Safety, April 26th-27th, 2017

    January 22, 2017

    Ensure you know what you must do to meet regulatory and best practice standards in food safety. Transform your food safety processes. Safeguard compliance. Prevent food-borne illnesses and take away proven solutions to reduce risk.

  • BRC Food Safety Americas, April 4 – 5, 2017

    January 21, 2017 FSA

    From April 4th – 5th 2017 the BRC Global Standards Team will be bringing a cast of inspirational speakers representing retail, food services, food manufacturing, academics and regulatory bodies to Orlando, Florida. The 2 day event will provide a unique opportunity to meet peers, network, knowledge share and learn from industry experts.