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  • The Entrepreneur’s Guide to Cannabis-Infused Edibles and Beverages, October 15, 2018

    September 18, 2018 Infused Innovations

    We are in the midst of a massive social revolution, recreational cannabis becomes legal on October 17, 2018. This conference is about the new environment and focus on cannabis-infused edibles and beverages. Although we are a year away from edibles being legalized, entrepreneurs want to be ready….

  • Virtual Conference- Food Hazards: Detection, Mitigation & Control, June 1, 2018

    May 16, 2018 Food Safety Tech

    Food hazards, especially pathogens and allergens, are leading causes of food recalls. Getting to the bottom of what is causing problems in a food facility requires best-in-class detection and control programs.This web seminar will educate food safety professionals about important elements in detection, mitigation and control of pathogens and allergens. A Q&A with the speakers ...

  • CCA National Conference, June 8 & 9, 2018

    April 30, 2018 CCA

    The Ottawa Chapter of the Canadian Celiac Association (CCA) is pleased to invite you to our beautiful city for the 2018 national conference of the CCA. The conference will feature a gluten-free vendor fair along with some exciting speakers from the fields of gastroenterology and neurology, as well as gluten-free food manufacturing, and more.

  • Food Safety Americas 2018, May 22-23, 2018

    September 16, 2017 Food Safety

    This conference offers invaluable insights and exclusive updates designed specifically to improve food safety management in retail, food service and manufacturing environments, in addition to networking opportunities with industry peers. Hosted at Loews Vanderbilt Hotel in Nashville, Tennessee, the event is designed to give you maximum opportunities to network with your peers and learn from ...

  • SQF Information Day, November 28 & 29, 2017

    September 16, 2017 SQF

    An SQF Information Day is a day-long, face-to-face informational seminar designed to introduce food suppliers at all levels of the food chain to the benefits of food safety and quality certification.

  • 2017 Food Safety Consortium, November 28- December 1, 2017

    September 16, 2017 FSC

    The Food Safety Consortium is a collection of Food Safety and Quality Assurance (FSQA) conferences, workshops and training programs coupled with overarching plenary sessions and a tabletop exhibition.

  • OFPA Food Safety Symposium, Workshops & Annual General Meeting, November 22, 2017

    September 16, 2017 OFPA

    Learn “Strategies for Managing Pathogen and Allergen Risks”. Participate in workshops on Environmental Monitoring and Listeria Detection. Listen to Presentations on the Audit Learning Program and get a refresher on Allergen Control.

  • PLMA’s 2017 Private Label Tradeshow, November 12-14, 2017

    September 16, 2017 PLMA

    For more than 30 years, PLMA’s annual trade show has been the industry event of the year, where retailers and wholesalers source for their private label programs. More than 1,300 companies from 40 countries will be exhibiting their products, including 25 international pavilions. Exhibitors range from small and medium-size companies to well-known national brand makers ...

  • SQF International Conference , November 7-9, 2017

    September 16, 2017 SQF

    The SQF International Conference, now in its 12th year, brings together over 750 food safety and quality professionals in the growing, processing, manufacturing and retail industries who are committed to protecting their brands, buyers and consumers. They return year after year to explore hot button issues, ensure compliance with government regulations and the SQF Code ...

  • Colloque De La FQMC, November 4, 2017

    September 16, 2017 Colloque 2017

    Toute une journée de conférences intéressantes en plus d’un salon des exposants regroupant les meilleurs de l’industrie du sans gluten.