Gluten-Free & Allergen Program Training for Frontline Food Handlers
Allergen Control Group offers quick, easy and professional online training modules to meet the requirements of your gluten-free, allergen & food safety certification programs.
An Overview of the Gluten-Free Certification Program
Introduction to Risk Assessment
Understanding Food Allergens
Understanding Record Keeping
Optimize your workforce performance and manage your employee training program with our corporate packages. Contact email@example.com for savings and custom packages.
Note: All packages must include the “An Overview of the Gluten-Free Certification Program” module
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