All But Gluten™ – a new line of great tasting gluten-free bakery products from Weston Bakeries is being launched during Celiac Awareness Month and can be found in the fresh bakery section of major retail stores across Canada. These products are certified by the Canadian Celiac Association’s Gluten-Free Certification Program (GFCP) and the GFCP Mark
Allergen Control Group welcomes food industry expert Christiane Chabot to the GFCP team.
Available in the bakery department at select Loblaw banner stores across the country.
#1 brand in Canada provides shoppers with added confidence when purchasing gluten-free baked goods.